The water savings of our dishes shown here were determined in comparison to equivalent dishes with animal ingredients.
The calculation is based on the average annual sales of vegan dishes in a restaurant. This results in a water saving of 151,982,384 liters compared to a restaurant offering equivalent dishes with animal ingredients in the same quantity.
Assumption: You order a Pink Edgy Burger, a Nugget Salad and Tiramisu for dessert for your date and yourself. Comparable conventional meals contain chicken, eggs and ingredients made from processed cow’s milk. Industrial chicken and beef farming uses a lot of water, which you save thanks to vegan ingredients in our dishes.
Assumption: With a 50€ voucher you buy 5 Cheese Burgers (prices apply to restaurants in Germany and Austria). A conventional cheese burger contains a beef patty, sliced cheese and a sauce made from processed cow’s milk. Industrial cattle farming uses a lot of water, which you save thanks to vegan ingredients in our cheese burger. Vouchers are available in our restaurants.
A conventional cappuccino contains cow’s milk. Industrial cattle farming consumes a lot of water, which you save thanks to a vegan milk in our cappuccino.
Conventional Nuggets and Dips contain chicken meat and ingredients made from processed cow’s milk. Industrial chicken and beef farming uses a lot of water, which you save thanks to vegan ingredients in our Nuggets and Dips.
A comparable conventional burger contains a beef patty and a sauce made from processed cow’s milk. Industrial cattle farming uses a lot of water, which you save thanks to vegan ingredients in our Swing Burger.
A traditional cheesecake contains eggs and ingredients made from processed cow’s milk. Industrial chicken and beef farming uses a lot of water, which you save thanks to vegan ingredients in our Cheese Cake.
A traditional cheese burger contains a beef patty, sliced cheese and sauce made from processed cow’s milk. Industrial cattle farming uses a lot of water, which you save thanks to vegan ingredients in our Cheese Burger.
The production of animal products in agricultural husbandry causes about 30% of the water used worldwide. Therefore, with a vegan diet, we can drastically reduce global water consumption.
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